Monthly Archives: April 2018

Spain Food Sherpas – Taste of Granada Food Tour

(A rich and creamy rabo de toro croqueta at La Milagrosa, Plaza de la Alhóndiga) Continue reading

A few days in Barcelona and Penedès – Part 2

(Brownie with salted caramel at the Mastinell cava bodega, Villafranca del Penedés) Continue reading
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